The Great American Bagel – Homewood, IL: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (708) 957-0125 to check today's hours. Know the hours? Send them to us.

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3003 183rd St, Homewood, IL 60430

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Address3003 183rd St, Homewood, IL 60430

Phone(708) 957-0125

StyleBagel shop

CountyCook County

Time zoneCentral Time

From city center1.4 mi southwest

About The Great American Bagel

The Great American Bagel serves Homewood from 3003 183rd St, about 1.4 mi southwest of central Homewood.

Our Homewood directory counts 8 bakeries in total — about one per 2,349 people living in the city. Nearest alternative: Smallcakes at 18312 Governors Hwy, 0.4 mi away.

We have not been able to confirm a full weekly schedule for The Great American Bagel yet, so calling ahead at (708) 957-0125 is the safest bet. Bakeries often sell out of popular items by early afternoon.

This is one of 35 locations of the same brand in our directory.

At a glance

Listed as	Bagel shop
Bakeries in Homewood	8
Nearest bakery	0.4 mi
Brand locations	35

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.
Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.

Specialty bagels

Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.

Cream cheese & spreads

Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.